Hi, all — Tiffany here from Dancing Branflakes! For those who don’t know, I’m a dancer and hardcore eater who loves easy breezy dresses, picking wild flowers in an open field, picnics in the countryside and food plucked straight from the garden. So obviously, spring is my favorite season, and Easter is my favorite holiday to indulge my gastronomic fantasies.
After months of snow, heavy dishes and wool coats, I’m ready for the lightness of spring, starting with my dream Easter menu that gives you a fun twist on traditional fare…
1. Blinis
2. Ham
3. Asparagus
4. Tart
5. Cake
(You can also follow Tiffany on Twitter, Facebook, Pinterest and Instagram!)




